Product Description

Features of a Macadams Deck Ovens:

1. Stainless Steel construction
2. Hygienic design
3. Individual baking stone per Deck to improve crust and heat retention
4. Smart control temperature and energy management
5. Individual temperature control and steam generation per Deck
6. Temperature adjustment at top and bottom resulting in improved control
7. Temperature control from top and bottom
8. Automatic steam generation and control
9. Pre programmed recipes (Smart Control)
10. Improved heat distribution resulting in even bake
11. Improved heat up times
12. Reduced energy consumption through Smart Controller
13. Additional safety features
14. Superior steam generation resulting in high volume steam at each bake
15. Improved design resulting in a uniform bake
16. Legs are fitted with castors (easy for cleaning)
17. Large door glass allows the baker to examine products without opening the door
18. Minimal maintenance
19. Ideal for Bake off products
20. Additional safety features

Macadams Deck Oven Specifications:

Oven dimensions in mm: exclude all protrusions (door handles, drain exits, etc.)

Macadams Deck Ovens Brochure:

Download Brochure

Enquire about a Deck Oven today:

Every bakery is different, both in the space that it has available and the needs of the bakery the produce that it needs to bake. Fill in your details below and we will contact you directly to discuss your needs for a new deck oven and help you make the right choice. Each person that enquires is provided with a free quote.